12 oz. bag.
TASTE NOTES: black pepper, dark chocolate, herbal, rich
Grower: Producers throughout northern Mt. Elgon
Variety: SL-14, SL-28, Bourbon, and Blue Mountain
Region: Kapchorwa, Bulambuli, and Kween districts, Mt. Elgon, Uganda
Harvest: October – February
Altitude: 1300 – 2000 masl
Soil: Volcanic loam
FREE Delivery within a 10 mile radius of the roastery.
We recommend choosing whole bean coffee and using a grinder at home for the freshest experience. We are also happy to grind your coffee for you to size of grind that best suits your coffee making method. If you would like your coffee ground but are unsure how it will be brewed, we recommend choosing “drip”, which is a medium grind suitable for brewing in any standard coffee maker.