12 oz. bag.


TASTE NOTES:  black pepper, dark chocolate, herbal, rich 



Grower: Producers throughout northern Mt. Elgon

Variety: SL-14, SL-28, Bourbon, and Blue Mountain

Region: Kapchorwa, Bulambuli, and Kween districts, Mt. Elgon, Uganda

Harvest: October – February

Altitude: 1300 – 2000 masl

Soil: Volcanic loam


FREE Delivery within a 10 mile radius of the roastery. 

Uganda Bugisu

  • We recommend choosing whole bean coffee and using a grinder at home for the freshest experience. We are also happy to grind your coffee for you to size of grind that best suits your coffee making method. If you would like your coffee ground but are unsure how it will be brewed, we recommend choosing “drip”, which is a medium grind suitable for brewing in any standard coffee maker.