Brazil Mogiana

Brazil Mogiana

16.50

DARK CHOCOLATE, ROASTED ALMONDS, CARAMEL

Brazil Mogiana 17/18 FC SS is produced by farmers organized around cooperatives in the Mogiana growing region split between the states of São Paulo and Minas Gerais, Brazil. The Mogiana region is the most renowned of three major Brazilian growing regions. This region has rolling hills and uneven terrain lending to farms that are small to medium in size. As the world's largest coffee producer, Brazilian lots often come from larger estates that use highly mechanized processing strategies to manage larger volumes. Our current offering is Fine Cup (FC) and Strictly Soft (SS), the highest cup category in the Brazilian coffee grading. 

Quantity:
Add To Cart

Grower

Coffee producers organized around cooperatives in the Mogiana Region

Variety

Bourbon, Mundo Novo, and Obatã

Region

The Mogiana region, an area along the border of the states of São Paulo and Minas Gerais, Brazil

Harvest

May - August

Altitude

800-1200 Meters

Soil

Volcanic loam

Process

Full natural and dried in the sun and mechanical driers

Certifications

Fair Trade